I don't think I need to tell anybody that the Steelers are playing in the AFC Championship today.  I respect the Jets so I'm expecting a good game, but I still want the "W" for Pittsburgh. 

Today I made something that my brother-in-law calls Football Dip.  My sister used to make this for Virginia Tech games (booo) during a time that she refers to as BK (before kids).  

Here's what you need:

• 1 c Mexican cheese
• 1 small can black olives
• 2-8 oz. packages of cream cheese (softened)
• 16 oz. sour cream
• 1 packet taco seasoning
• 1 jar sliced jalapenos

Here's what you do:

1. Combine the sour cream, cream cheese and taco seasoning.
2. Add as many jalapenos as you wish.  I also like to add in a little jalapeno juice. 
3. Top with cheese and black olives. 
4. Chill in the refrigerator for an hour. 
5. Serve with tortilla chips.  

Now, I hope you all have your terrible towel in one hand and a beer in the other. 

Super Bowl, here we come!